Pat's Place
Pat's Place
Under the spire, Pat's Place features Italian Entrees, regionally brewed and imported beers, fine wines, cocktails, Cappuccino, Expresso coffees served indoors or alfresco on the Fountain Patio surrounding a stone fireplace.
photo by Gari Walz
Join us for Lunch and Dinner
Pat's Place serves several dishes unique to the area - such as "The Bomb," a circular loaf of focaccia bread stuffed with mortedella, capicollo, provolone, salami, lettuce and tomato. Or try panzerotti, an inside-out pizza, or enis bread stuffed with ground beef, vegetables or cannoli filling. Where else could you find mashed potatoes with mozarella cheese, or a combinations of ricotta cheese and herbs rolled with tomato, spinach and egg pasta, called rotolo? The special "pick-me-up" dessert, tiramisu, features fresh ladyfingers covered by mascarpone cheese, liqueurs and espresso.
We also offers Specials, such as our -
Friday Night Fish Fry -- Pan fried Perch served with roasted red potatoes
marinated in olive oil and rosemary with homemade cole slaw.
Saturday Night Special -- Homemade Pasta with salad and garlic bread.
Gather
around the Fireplace
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Pat's Place is known for its regionally
brewed and imported beers and fine wines. Sampling of our Wine Types from around the world:
Sip a glass of your favorite wine or try something new. If you think nothing tastes better than a frosty beer, we've got the selection for you. We have over 65 imported and domestic beers. |
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